The Graham (Menu)

97 Graham St, Melbourne
+61 3 9676 2566

Appetisers
Freshly Shucked Oysters
4
'Pot Sticker' Dumpling of the Day
4
Warm Mt Zero Olives
7
Tempura Soft Shell Crab
16
Crispy Fried Pork Belly Slider
10
Charcuterie
Chicken Liver Pate, Madeira Jelly
12
Pastrami
5
San Danielle Prosciutto
8
Pamplona Chorizo
6
Pork & Pistachio Rillette
5
Charcuterie Plate
32
Entrees
Smoked Quail
19
Miso Glazed Pumpkin
18
Pork Belly
22
Sliced Raw Kingfish
22
Pan Fried Scallops
24
Polenta Dusted Calamari
24
Pasta/Risotto
Pine Mushroom & Chestnut Risotto
18
Slow Braised Lamb Ragu
19
Seafood Linguine
21
Mains
Fish of the Day
0
Chicken Breast
32
Lamb Loin and Shoulder
38
Western Plains 600g Pork Rack
75
Tempura Fish & Chips
32
From the Char-Grill
Victorian Grass-Fed 300g Porterhouse
39
Wagyu 250g Rump Cap (Ms 8)
46
Hopkins River 300g Angus Scotch Fillet (Ms 3-4)
48
Salads & Vegetables
Mixed Leaf Salad with Honey Mustard Dressing
9
Truffle Salted Chips
9
Winter Greens, Beurre Noisette Dressing
9
Dutch Cream Potatoes Sautéed in Wagyu Fat with Chives
10

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